When most of us think of a treat, we think of rice crispy treats. Yum yum yum!! What if you could make them 100% vegan? On this episode of Cooking with Shay, we meet the challenge with a vegan twist to the traditional snack. Plus, she makes them GREEN for all those St. Patty's day fans. Was it a hit or a miss? Check it out and see for yourself! We would love to hear your guys thoughts down below. Love and appreciate you so much!